2010 Chili Cook-Off Team Application
Sunday, October 10, 2010, Noon to 3 PM
Application and payment deadline is Wednesday, September 15, 2009



Bold fields are required.



*All teams must read cooking instructions and health department rules - *Click Here To Read

Team Information

Business - $185.00

- compete against other businesses.
- Prepare 10-20 gallons or more

Restaurants - $185.00

- compete against each other.
- Prepare 20-30 gallons or more
- (*)If you plan to cook your chili at your restaurant you must attach a copy of your License to Operate a Public Eating or Drinking Place. see #7 on pg. 2 of printable application for details.

Non-Profits - $150.00

- compete against other Non-Profits.
- Prepare 20-30 gallons or more
- (*)If you plan to cook your chili at your restaurant you must attach a copy of your License to Operate a Public Eating or Drinking Place. see #7 on pg. 2 of printable application for details.

Hometown Cook/Volunteer Org./Rotary Club - $50.00

- Individual, Neighborhood, Family, Fire Dept. or Service Club
- Prepare 10-20 gallons or more

Tent Package Rental - (1)Tent, (2)Tables and (2)Chairs - $75.00
A tent is required by the health department for ALL chili cooking teams. see #4 on page 2 for details

Electricity Rental - $20.00
Important see #6 on page 2 for rules on use of electricity



Please note - You do not need a Pay Pal account to pay with your credit card. If you already have a Pay Pal account, and do not want to use the account associated with Pay Pal, please make sure you are logged out of Pay Pal before proceeding. If you experience problems with this transaction, we ask you to email Bill Ronayne at bill@westchesterchilicookoff.com or call 610-656-7774 for a very quick resolution."

Click Here for additional contact information.